List of Lectures
|
Module / Course offering Module Owner / Instructors Time period |
Event type | Start semester | ||
|---|---|---|---|---|
|
M0307-S5001 Foodstuff Chemistry N.N. |
WiSe 2019/20 | |||
| K0307-S01501V Lebensmittelchemie A (V) | ||||
|
K0307-S01501V Food chemistry 1a (V) Prof. Dr. rer. nat. et Ing. habil. Thomas Henle Tue, 15. Oct. 2019 [11:10] - Fri, 7. Feb. 2020 [09:00] |
Lecture | |||
|
M0300-S5002 Foodstuff Technology N.N. |
WiSe 2019/20 | |||
| K1316-EX0301V Lebensmitteltechnologie A für Lebensmittelchemiker u.a. (V) | ||||
|
K1316-EX0301V Lebensmitteltechnologie A für Lebensmittelchemiker u.a. (V) Prof.Dr.nat.techn. Harald Rohm Mon, 14. Oct. 2019 [09:20] - Mon, 3. Feb. 2020 [10:50] |
Lecture | |||
|
M0307-S5004 Chemometrics N.N. |
WiSe 2019/20 | |||
| K0307-M03101S Chemometrie A (S) | ||||
|
K0307-M03101S Chemometrics 1 (S) Dipl. Annemarie Greb; Dipl.-Chem. Marie Kubicova; Prof. Dr. rer. nat. Thomas Simat Th, 24. Oct. 2019 [07:30] - Th, 6. Feb. 2020 [09:00] |
Seminar | |||
| K0307-M03101V Chemometrie A (V) | ||||
|
K0307-M03101V Chemometrics 1 (V) Prof. Dr. rer. nat. Thomas Simat Th, 17. Oct. 2019 [09:20] - Th, 6. Feb. 2020 [10:50] |
Lecture | |||
|
M0307-S7002 Chemistry and Analysis of Foodstuff Packages N.N. |
WiSe 2019/20 | |||
| K0307-S03702V Chemie und Analytik der Bedarfsgegenstände A (V) | ||||
|
K0307-S03702V Chemistry and analysis of articles of daily use 1 (V) Prof. Dr. rer. nat. Thomas Simat Fri, 18. Oct. 2019 [09:20] - Fri, 7. Feb. 2020 [10:50] |
Lecture | |||
|
M0307-S5003 Foodstuff Analysis N.N. |
WiSe 2019/20 | |||
| K0307-S01503V Lebensmittelanalytik A (V) | ||||
|
K0307-S01503V Food analysis part 1 (V) Dr.rer.nat. Michael Hellwig; Dr.rer.nat. Uwe Schwarzenbolz Mon, 14. Oct. 2019 [09:20] - Mon, 3. Feb. 2020 [10:50] |
Lecture | |||
|
M0307-S7004 Foodstuff Toxicology and Environmental Analysis N.N. |
WiSe 2019/20 | |||
| K0307-S02701V Lebensmitteltoxikologie und Umweltanalytik A (V) | ||||
|
K0307-S02701V Food toxicology and environmental analysis 1a (V) Prof.Dr.rer.nat. Karl Speer Wed, 16. Oct. 2019 [09:00] - Wed, 5. Feb. 2020 [10:50] |
Lecture | |||
|
M0307-S7003 Chemistry and Analysis of Cosmetic Products N.N. |
WiSe 2019/20 | |||
| K0307-S01702V Chemie und Analytik der kosmetischen Mittel A (V) | ||||
|
K0307-S01702V Chemistry and analysis of cosmetic products 1 (V) Anke Förster; Anne Hellwig Tue, 19. Nov. 2019 [09:20] - Tue, 4. Feb. 2020 [10:50] |
Lecture | |||
|
M0307-S7001 Foodstuff Sensory Analysis and Product Knowledge N.N. |
WiSe 2019/20 | |||
| K0307-S03701V Sensorik und Warenkunde (V) | ||||
|
K0307-S03701V Sensoric and to test goods (V) Prof. Dr. rer. nat. Thomas Simat |
Lecture | |||
|
M0307-S5005 Internship in Foodstuff Chemistry N.N. |
WiSe 2019/20 | |||
| K0307-S01501P Lebensmittelchemisches Praktikum A (P) | ||||
|
K0307-S01501P Practical training food chemistry 1 (P) Anke Förster; Mariella Hannß; Dr. rer. nat. Anne Hellwig; Prof. Dr. rer. nat. et Ing. habil. Thomas Henle; Mathias Jäser; Doreen Kreusche; Johann Sajapin; Dipl.-Lebensm.-Chem. Stephanie Treibmann Mon, 14. Oct. 2019 [11:10] - Fri, 7. Feb. 2020 [16:20] |
Placement | |||
| K0307-S01501S Lebensmittelchemisches Praktikum A (S) | ||||
|
K0307-S01501S Practical training food chemistry 1 (S) Anke Förster; Mariella Hannß; Dr.rer.nat. Michael Hellwig; Mathias Jäser; Johann Sajapin; Stephanie Treibmann |
Seminar | |||
|
M0307-S5001 Foodstuff Chemistry N.N. |
WiSe 2018/19 | |||
| K0307-S01501V Lebensmittelchemie A (V) | ||||
|
K0307-S01501V Food chemistry 1a (V) Prof. Dr. rer. nat. et Ing. habil. Thomas Henle Tue, 15. Oct. 2019 [11:10] - Fri, 7. Feb. 2020 [09:00] |
Lecture | |||
| K0307-S01701V Lebensmittelchemie C (V) | ||||
|
K0307-S01701V Food chemistry 3 (V) Dr.rer.nat. Michael Hellwig; Prof. Dr. rer. nat. et Ing. habil. Thomas Henle Fri, 18. Oct. 2019 [11:10] - Fri, 7. Feb. 2020 [12:40] |
Lecture | |||
| K0307-S01702S Lebensmittelchemisches Spezialseminar A (S) | ||||
|
K0307-S01702S Lebensmittelchemisches Spezialseminar A (S) Anke Förster; Dr. rer. nat. Anne Hellwig; Prof. Dr. rer. nat. et Ing. habil. Thomas Henle Fri, 18. Oct. 2019 [13:00] - Fri, 7. Feb. 2020 [14:30] |
Seminar | |||