Course Details

K0504-05M06bV Food Microbiology (V)

Instructors: Prof. Dr. rer. nat. Thorsten Mascher
Event type: Lecture
Org-unit: Faculty of Biology
Hours per week: 1
Language of instruction: German

Literature

Appointments

Date From To Room Instructors
1 Tue, 5. Apr. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
2 Tue, 12. Apr. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
3 Tue, 19. Apr. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
4 Tue, 26. Apr. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
5 Tue, 3. May 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
6 Tue, 10. May 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
7 Tue, 17. May 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
8 Tue, 24. May 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
9 Tue, 31. May 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
10 Tue, 14. Jun. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
11 Tue, 21. Jun. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
12 Tue, 28. Jun. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
13 Tue, 5. Jul. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher
14 Tue, 12. Jul. 2022 11:10 12:40 BIO/E33 Prof. Dr. rer. nat. Thorsten Mascher

Class session overview

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Instructors
  • Prof. Dr. rer. nat. Thorsten Mascher