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K0307-S03601V Nutrition science and applied biochemstry 1 (V)

Instructors: Prof. Dr. rer. nat. Thomas Simat
Event type: Lecture
Org-unit: Faculty of Chemistry and Food Chemistry
Hours per week: 2
Language of instruction: German

Literature

Appointments
Date From To Room Instructors
1 Th, 9. Apr. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
2 Th, 16. Apr. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
3 Th, 23. Apr. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
4 Th, 30. Apr. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
5 Th, 7. May 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
6 Th, 14. May 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
7 Th, 28. May 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
8 Th, 11. Jun. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
9 Th, 18. Jun. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
10 Th, 25. Jun. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
11 Th, 2. Jul. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
12 Th, 9. Jul. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat
13 Th, 16. Jul. 2020 14:50 16:20 CHE/S89 Prof. Dr. rer. nat. Thomas Simat

Class session overview

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Instructors
  • Prof. Dr. rer. nat. Thomas Simat